Queen Jel-it-in is a vegetarian gelling powder, used in sweet and savoury recipes including panna cotta, jelly, terrines and pies. Fast-acting, your recipes will set quickly at room temperature. and will hold shape out of the Fridge. Jel-it-in is an excellent vegetarian alternative to gelatine, not a substitute, and recipes will need to be adjusted to use Queen Jel-it-in.