Laucke Spelt Bread Mix Spelt is an ancient grain species that is quite different to modern bread wheat; with health and flavour benefits attributed to its unique protein characteristics, vitamins and minerals.
Made with Spelt flour, this versatile mix will make superb pizzas, great tasting bread and rolls with a soft crumb, and even pasta and noodles. -HAND OR MACHINE PREPARATION -NO PRESERVATIVES -JUST ADD WATER & YEAST (PROVIDED)  View more